This test paper allows the specific detection of lactoperoxidase in milk. In the dairy industry the test is used for the quick and easy quality control of highly heated milk. Odourless and non-toxic.
A drop of milk is put onto the test paper. If the paper remains white, the high heating process is completed.
|Type:||qualitative test pape|
|Colour reaction:||white to blue|
|Limit of sensitivity:||3 % raw milk in UHT-milk|